In-cup, Turkish coffee pot (cezve). We recommend using 2–3 teaspoons of ground coffee for a 150 ml cup.
Brewing method
Turkish coffee pot
Cup
French press coffee
Coffee Jockey FOR TURKISH COFFEE 50 g
Ground
A blend of Arabicas from Mexico and India. It has a distinctive, full-bodied flavour with a pleasant, fruity acidity. The extra fine grind makes it perfect for brewing in a Turkish coffee pot (cezve).
Coffee Jockey FOR TURKISH COFFEE 50 g
Coffee Jockey FOR TURKISH COFFEE
Brewing method
FOR TURKISH COFFEE
